Adapted from: Annie's Eats
Ingredients
- 6 skinless chicken breasts
- 3 T of lemon juice
- Zest of 1 lemon
- 2 cloves of garlic diced
- 2 t of dried oregano
- 2½ t of soy sauce
- 1/2 c of vegetable oil
- 1/2 c of chicken stock
- salt and pepper to taste
Instructions
- Mix all the ingredients and put into a gallon ziploc bag. Freeze.
- Pour the marinaded chicken and ingredients into the crock pot & cook on high for 4-5 hours.
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